Join us for Happy Hour at our Bar!Your safety is our priority. The Reserve Wine list has many of Italy's best known producers, as well as some more eclectic wine makers. Carmine's Italian Restaurant - Upper West Side 13 Places to Crack Open Tinned Seafood in NYC. Outdoor dining is on a first come, first serve policy. Carry out and eat fast. Unvaccinated guests are welcome to dine outdoors. "This list captures the best of the best Italian restaurants, new and old, in New York City serving up all the pasta, pizza, and seafood any New Yorker (or tourist) could want," wrote the Eater staff. Lucciola Italian Restaurant Chef Michele Casadei Massari Our goal is to become your Best Italian Restaurant! Piccola Cucina means little kitchen, and not only is the kitchen diminutive but so is the dining room, with closely spaced tables that fill up early. The dining room is loud and airy whether or not the windows facing the sidewalk are open. Get the calamari, the mozzarella in carrozza, fettuccine Bolognese, or the chicken Milanese at this halal Italian spot from Abdul Elenani and Akram Nassir, behind Palestinian restaurant Ayat and Al Badawi. This Williamsburg paean to pasta is in a former garage with exposed-beam wooden ceilings. Long-running Park Slope restaurant Miriam, which is popular for its brunch, has spun off an Upper West Side branch just as tasty as the original. Order a plate of red peppers. Location and Hours. Dont skip the pappardelle al limone, the whole grilled branzino, or the extremely civilized antipasti platter though. You'll probably see a small crowd waiting for tables when you arrive, but don't let that scare you. The 15 Hottest New Restaurants in Manhattan, March 2023, 16 Good Restaurants on the Upper East Side, The best places for saucy pasta, tender meatballs, and old-school charm. Also, open late most nights, Cafe Fiorello is the perfect place for pre- or post-theatre dining. Get reviews, hours, directions, coupons and more for Salmon Valley Wide Country Store at 500 S Challis St, Salmon, ID 83467. Cute small place next to the Chinese take-out restaurant, Red Dragon. Its been a long time since the Upper West Side could boast pastrami this good. Via Quadronno is an Upper East Side neighborhood institution. The venue has brick walls decorated with stills from Roman Holiday and photographs of Italian celebrities. The dark, cozy space of Al Di La has been a Park Slope favorite since 1998, both as a dining destination for Anna Klingers northern Italian pastas and as a go-to for locals around dinner. The original Aria was on Perry Street, and honestly, we miss that place. The focacceria part of the name doesnt refer to the familiar southern Italian bread, but to a type of snack shop often found in the islands capital of Palermo. If youre tired of your standard amatricianas and cacio e pepes, come here. It didn't serve the absolute best Italian food in the neighborhoodbut it was charming, chaotic, and perfect for a first dinner date. Sparsely decorated yet warm and inviting, with plenty of wood and exposed brick, Via Carota is the kind of place where you might run into celebrities, but where youll feel totally comfortable sitting next to them in jeans and a T-shirt. Frankie's is always full of locals (including families) who know their stuff when it comes to food and restaurants, and is popular for an unplanned dinner or a very good brunch. The dining room has vintage posters, scuffed tile floors, and handwritten menus, and most things cost less than $20. Located on the rooftop Eataly Flatiron, SERRA by Birreria offers city views away from all the hustle and bustle. Click the link to read our complete New York City guide. UPPER WEST SIDE, NY There are few more beloved cuisines than Italian, and Eater NY recently published its list of the 23 best Italian restaurants in New York City. There are places that have stood fast for a century as their neighborhoods changed, sticking to their red sauce roots. Now, few are left. Bardolino's Pizza serves high-quality, artisan oven baked pizza to the community in NYC. Plenty of vegetarian and vegan options are available here in the shape of rolled-up rotis with a variety of fillings, including spinach, mushroom, omelet, and potatoes. Following the success of their first location, they have gone on to open numerous locations worldwide!In 2008, they opened Brasserie Cognac in the Theater District where Chef Florian V. Hugo, a great-great-great grandson of poet Victor Hugo, serves fine French cuisine. Add Your Voice to CantaNYC, a Community Chorus! The food here is perfectly satisfactory, although it probably won't inspire you to sign up for a cavatelli-making class. Chef Stefano Secchi, who cut his teeth at Massimo Bottura's three-Michelin-starred Osteria Francescana in Modena, Italy, is continuing his legacy here with a rustic Northern Italian menu that's all about technique and the best possible ingredients. Here's what the food publication's staff had to say about it: "The Upper West Side has no shortage of neighborhood Italian joints, but Celeste rises above them all. The tacos are supplemented with other obvious sports bar snacks, including corn on the cob, guac and chips, flautas, plus burritos, quesadillas, and tortas. Classic pressed sandwiches, pork and pot roasts, rotisserie and fricasseed chickens, mofongos, and meal-size soups have kept patrons coming for decades to this lively spot. If you're really carbo-loading, start with some foccaccia and a plate of the cacio e pepe suppli, and end with a slice of honey cake. | Credit: Courtesy of Balthazar / Daniel Krieger Photography Its competitors are Hong Kong and Paris, Brussels and San Francisco, and Rome and New Orleans. *West of Strawberry Fields, Arte Cafe located in a landmark brownstone, celebrating 22 years of serving the Upper West Side. Culinarily speaking, the Upper West Side, which extends from Columbus Circle to 110th Street west of Central Park, is always renewing itself. Best Restaurants in New York City Balthazar restaurant in Manhattan. Thats sort of a joke, but it also isntbecause these delicate, cheese-filled gnocchi are indicative of how this place operates. The solution? In a neighborhood where most gnocchi is not covered in poppyseeds, Don Angie is brave enough to cover its gnocchi in poppyseeds. Expect to wait an hour or more for dinner no matter the day at Jody Williams and Rita Sodis Via Carota or try for a late-night glass of wine and a bowl of chewy cacio e pepe. Be sure to make a reservation: Its no secret that this is one of Manhattans top Italian restaurants. Coppola's Italian Restaurant 444 reviews Open Now Italian $$ - $$$ "Great pizza, great lasagne, and best of." "The focaccia with red pepper olive oil." Order online 2. This facsimile Parisian brasserie, founded in 2003, is an UWS workhorse, serving French bistro standards to the neighborhood at a brisk pace, and has continued even during the pandemic. Desserts are predictable but delicious. The list, the list, the list. I would totally recommend this place to anyone looking for great Italian food with reasonable prices and great environment.". You could take a carnivore here and they wouldn't even know they were eating a vegan dish until you told them. Mama's Too gives a much-needed jolt to the Upper West Side's sleepy restaurant scene. Lucciola Italian Restaurant 81 Italian Beer, Wine & Spirits $$$$Upper West Side Outdoor seating Fine dining Something went wrong. Best to stick with the pasta, which is undoubtedly their strong pointthey even have an entire tasting menu of it. The citys oldest Sicilian restaurant, dating to 1904, is Ferdinandos Focacceria in Carroll Gardens. Start, though, with some cacio e pepe fritelle, gorgeous fried balls decked out with salty cheese and pepper, and move on to seafood, another Robbins strong suit. Rucola, a little corner Italian restaurant in Boerum Hill, is the definition of cozy. Italian Authorial Cuisine We love telling stories and creating memories through our cooking. Its walk-in-only, and every single night youll find people lined up in the dark, brick-walled entryway, waiting for a table with a quiet desperation. This is a review for italian restaurants near Manhattan, NY: "I love Italian food, so it was a must I try out a traditional Italian Osteria during my visit in NYC . 13 NYC Restaurants Offering Cozy, Heated Outdoor Dining. Cibo e Vinos culinary philosophy is firmly rooted in the Italian tradition of seasonality and quality of all ingredients. Owner Carmine Mitroni rules over the boxy Neapolitan restaurant, greeting regulars and making recommendations to newcomers. For a more formal sit-down affair, Bar Boulud is located next door. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties.Your safety is our priority. A few months later, it moved into a permanent space on Stanton Street with a kitted-out outdoor dining situation (a heated, waterproof pavilion), which is reliably booked weeks in advance. Indoor & Outdoor dining are available. The food is basic red sauce stuff like chicken parm and penne alla vodka that youll forget about as soon as you leave the premises. Cured sardines with capers? The duos creative take on Italian American fare has included caramelle pasta with pickled cantaloupe and buffalo milk mozzarella, and the garlic bread sesame-seeded flatbread stuffed with stracchino and parmesan is a consistent hit. Dont miss the breads. Explore menu, see photos and read 3490 reviews: "The best! There are a few Jewish flourishes, such as matzoh ball soup and pickles, pickles, and more pickles. These are the best italian restaurants that cater near Manhattan, NY: Carmine's Italian Restaurant - Times Square, People also liked: italian restaurants for delivery. Inside, an old gas-fired oven hulks behind the bar, while tight round tables in the dining room are pushed together to accommodate extended families that can flood the place. The handwritten menu is ever-changing, but usually includes pasta staples and seafood specials, and the house red is great and seems to go with everything. Osteria Cotta has both indoor and outdoor seating. Sit at the bar. Dishes like oven poached filet of Atlantic cod with Umbrian risina beans, artichokes and salsa verde, or house-made spaghetti with tuna, Calabrian chili, and fennel pollen have been big winners in the past. To run a restaurant during a pandemic is hard enough, to open onelike Forsythia and these other fantastic new restaurants didis an almost unimaginable feat. BUSINESS HOURS LUNCH BRUNCH NEARBY ATTRACTION Monday 4pm - 10pm Tuesday - Sunday 11am - 10pm DINNER Mon - Sun 4pm - 10pm DEC 25 11am - 9pm | Jan 1 12pm - 9pm Tuesday - Friday 11am - 3:45pm PAYMENTS There are only a few tables inside, however, so the space can feel a bit cramped. Vittorio and Fabio energetically guarantee comfort, excitement and fabulous food at every location! If date night calls for a big plate of pasta with piquant red sauce, Michaels is the place. Be the first to get expert restaurant recommendations for every situation right in your inbox. The non-cutlet items worth ordering include hot dogs, hummus, avocado salad, and potato cigars (pastry flutes oozing spuds). Just look at the brick walls, the stubby wine glasses, and the charmingly distressed wooden furniture. We serve Brunch Saturday and Sunday 10:00 am - 3:30 pmWe have a 15-minute grace period. Come for an ideal post-museum outing. We have developed this unique experience to broadcast the value of sharing andmore. So the influence is pretty clear. Founded by Yunchou Liu and Jia Liu, few Hunan restaurants in the city are as good as this one, with a long menu to match. Our critic Robert Sietsema says the mains are better than the starters and recommends the baked clams, cannelloni, and beef short ribs, with zabaglionefor dessert. Simply simple & authentic. The Upper East Side isnt a bastion of cutting-edge restaurants, but its definitely a neighborhood that does the classics very well. The menu is anchored in Emilia-Romagna, and thus we have the gnocco frito of the region thin cool slices of prosciutto matched with puffy warm fritters and cappelletti verde, little pasta hats stuffed with leeks and spring peas that the menu rather poetically calls, grandma walking through a forest in Emilia., 15 Stellar Tasting Menus for $100 or Less in NYC. Pappardella 487 reviews Opens in 4 min Italian, Tuscan $$ - $$$ "High ceilings and high expectations met" "delicious food, very accommodating" Order online 3. The beet salad, clams, meatballs are also amazing! Cafe Fiorello. The first thing you need to know about Sestina is that it's a vegan restaurant. The menu changes frequently, but the options rarely disappoint. 1. Listen for the specials, and prepare to wait for a table at peak hours. There are also a bunch of framed photos on the walls, but they arent limited to your standard portraits of famous people. As an excellent start to your meal, enjoy the salumi e formaggi soppressata for two, with prosciutto, mortadella, burrata and grana Padano cheeses . The space is large, and there's plenty of outdoor seating. The roster of UWS kosher choices got a boost with the arrival of this homegrown Brooklyn chain on Amsterdam Avenue, founded by Sivan and Ofeer Benaltaba and now boasting a handful of branches in NYC. New Yorks 2022 Michelin Bib Gourmand Restaurants, Mapped, 8 Tongue-Tingling Hunan Restaurants in NYC. Outdoor Dining Is Here: 28 NYC Restaurants That Are Open This Week, Eater NY Staffers Favorite Restaurants Offering Delivery Right Now. Amarone Scarlatto Italian Restaurant features a magical combination of excellent Italian cuisine and the finest wine selection. If you need a last-minute table, Morandi is a fine backup plan, especially if you're eating with a group. . Now the behemoth Elizabeth Street branch is closed, replaced by a smaller Centre Street manifestation. Restaurant menu See all Ratings of Valley Wide Country Store Yelp 4 Google 554 Facebook. Located in NoMad, Midtown, SoHo, and Bryant Park. Many of the dishes lean simple, like a little gem salad or a bone-in pork chop with garlic scapes. West 90s Restaurant Guide Results 1 - 50 of 183 restaurants Next Pio Pio ($$) Latin American, Peruvian Menu Available 702 Amsterdam Ave, New York, NY (212) 665-3000 Write a Review! Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. It makes us a little sad to put Gaetanas this low in the ranking. Named for their labs, Daisy and Lola, Black Lab Cafe is a coffee shop with treats for people and Fido alike. Location. At lunch, you can tuck into meatballs in sugo or a perfect chunk of crusty bread with butter and fig jam. The veal Milanese is pretty great, too. Via chef ShuichiKotani, this unexpectedly great mainstay offers reasonably priced bowls of ramen with a choice of six broths: shio, shoyu, tonkotsu, spicy tonkotsu, miso, and vegetarian. Hours & Location. 1,350 square feet on 8th floor with South, East and Northern exposures, river and city views, generous open dining area, updated kitchen with new appliances: refrigerator, dishwasher, stove, microwave, and . .css-gdccrc{font-family:var(--chakra-fonts-condensed);font-weight:700;font-size:1rem;line-height:0.9;letter-spacing:0.08em;margin-top:var(--chakra-space-0);margin-left:var(--chakra-space-0);margin-right:var(--chakra-space-0);margin-bottom:var(--chakra-space-0);text-transform:uppercase;}@media screen and (min-width: 20rem){.css-gdccrc{line-height:0.9;}}@media screen and (min-width: 23.4375rem){.css-gdccrc{line-height:0.9;}}@media screen and (min-width: 37.5rem){.css-gdccrc{line-height:1;}}Team Infatuation.css-1a7ccww{font-family:var(--chakra-fonts-body);font-weight:400;margin:var(--chakra-space-0);padding:var(--chakra-space-0);font-size:0.6875rem;letter-spacing:0.1em;line-height:1;text-transform:uppercase;}@media screen and (min-width: 37.5rem){.css-1a7ccww{font-size:0.75rem;letter-spacing:0.12em;}}August 8, 2022. Specialties: Giacomo's specializes in sandwiches, soups, prepared food (for example lasagna, eggplant parmesan and turkey meatloaf), coffee, tea, muffins and delectable pastries. 229 Columbus Ave, New York, NY 10023 (212) 721-3009. Italian food. 119 tips and reviews Pat Hu: Small plates of Italian awesome. Its almost as if someone took a swab of Arias DNA, then threw that swab into a small space directly across the way on Bedford Street. But it isn't a very noteworthy one. During my visit I decided to seat outside and admire the city. Pasta is the reason to come to Faro in Bushwick, the formerly Michelin-starred venue from owners Kevin and Debbie Adey. Start with a glass of house red or white. Il Posto Accanto, an East Village spotsome would call it a wine baris almost aggressively unstylish, right down to the plastic-sleeved menu printed unearthed from the depths of Microsoft Word's novelty options. Stylish, bright locale featuring market-driven Italian cuisine, featuring fresh pasta, serving regional wines & apritifs. Tables cant go wrong with the pastas, especially the popular tagliatelle with shrimp, cabbage, and sheeps milk cheese, and the pizzas sport a nice char from the wood-fired oven. The restaurant has a serious wine list and a menu that changes daily and is full of pleasant surprises. Louiie Victa /Eater Vegas. To drink there's a tightly edited list of experimental cocktails made with mezcal, interesting bitters, and amari. Best Italian Restaurants in Upper West Side (New York City): See 7,242 Tripadvisor traveller reviews of Italian Restaurants in Upper West Side New York City. Its no wonder it's remained popular since opening in 1999. But, the absolute must-order dish is the mafaldini, a rippled noodle spiked with pink peppercorns. Pappardella restaurant is a long-standing fixture in New York City's upper west side since opening in 1983. Upper West Side. Antonucci, a few blocks from the Metropolitan Museum of Art on East 81st Street, is no exception, housed in a bright, pleasant space framed by pink-painted walls and abstract paintings. Ad Choices. The restaurants charm draws in a big local crowd, which can sometimes mean long waits on warm summer evenings, but its entirely worth it for the cozy atmosphere with wood farm tables and candlelight flickering off of exposed brick walls. Opened in 1900, the restaurant is still owned by its founding family, who serves up classic Italian American dishes via servers in suits. Grab a seat at the bar and order the mezze collection for $45 such as the Japanese eggplant confit, marinated beets, Moroccan carrots, chicken liver mousse, labneh, and muhamarra. Reservations. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. 21 Spots for Perfectly Braised and Saucy Birria Tacos in NYC. The bi-level space was handsome and modern, and the menu had sourced recipes from all over China. Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Along Broadway and at 103rd Street on the Upper West Side, there is a small, dimly-lit restaurant that stays open until midnight. We're also fans of the stuffed, cheesy meatballs and smoked salmon pizza that makes you feel like you're eating in Beverly Hills circa 1984. Walk inside this charming Northern Italianmore, Me and my relatives were searching some place new for Italian food in Jersey and we came acrossmore, We serve Roman Style light pizza to share. Call with any questions. Rita Sodi's Tuscan cooking has breadth and depth at once. Eater named Celeste at 502 Amsterdam. Is the Caesar alla ZZ really a standout? Cafe Fiorello, established in 1974, is the very best Upper West Side restaurant. Our outdoor cafe is first come, first served. Osteria Cotta Winebar and Restaurant - Upper West Side, NYC ORDER NOW ONLINE FOR PICKUP OR DELIVERY Reserve Online Private Dining & Cocktail Parties Our Living Room is an intimate space ideal for hosting rehearsal dinners, cocktail receptions, showers, corporate events & more. Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. As of 3/7/22, NYC no longer requires proof of vaccination to dine indoors. Toll. This is a wonderful, old-school Italian spot where youll probably hear some Glen Miller on the stereo, like whoevers running the playlist fell asleep in 1939. I Sodis younger sibling Via Carota is only a few blocks away, and it makes I Sodi look calmer than a water park in the middle of winter. But the approach to plant-based food here reflects an increasingly popular philosophy: Just because it's made without animal products doesn't mean it can't be luxurious, refined, and flavorful. 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